Today, I wanted to prepare a meal that would represent me. As my guests were from overseas it should represent my Irishness. But of course even though I am Irish born and bred, part of my soul remains in Turkey.
It has been a long time since I made Beef and Guinness stew, first made for a Comenius project meeting. The ingredients for my Irish dinner went into my Turkish copper pot, handmade in Kavaklidere. They were laid out in advance on my wonderful board, a slice of olive wood from Birgi. Each item has a story of it's own, but here on my table, they have all come together.
All I need now is my dinner guests to arrive.
I am enjoying you daily photos. I think you live in a beautiful location when I see some of landscapes. Have fun with this. I do a photo a day also trying to put up a good shot each day. Sometimes I just put up an unusual subject matter and not a great shot.ReplyDelete